After the race we went to a new place in town for a real breakfast. Syrup has not been open very long and I had been dying to try it out. I got a waffle topped with scrambled eggs and cheddar cheese and some green tea.
Wednesday, September 19, 2012
WIAW Tie Dye Tri Edition..
For my WIAW post this week I thought I would talk about my pre and post rave fuel for the Tie Dye Tri this weekend.
Carb loading was on the menu for Saturday night. Instead of making garlic bread I made some little grilled cheese sandwiches with pesto, mozzarella, fontina cheese and Roma tomatoes. That with a little penne pasta with my spaghetti sauce with squash, zucchini and mushrooms made a perfect carb packed meal.
Breakfast this morning was a half a peanut butter and honey sandwich. Too boring to take a picture of.
After the race we went to a new place in town for a real breakfast. Syrup has not been open very long and I had been dying to try it out. I got a waffle topped with scrambled eggs and cheddar cheese and some green tea.
It was delicious.
After the race we went to a new place in town for a real breakfast. Syrup has not been open very long and I had been dying to try it out. I got a waffle topped with scrambled eggs and cheddar cheese and some green tea.
Posted with Blogsy
Both of your meals look delicious!
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