Chipotle-Spiced Sweet Potato Chili from the Tasty Kitchen blog. What can be better than smokey sweet potatoes with black beans and corn. It's perfect for cooler temps and the leftovers will last for another few days.
I got up bright and early this morning to meet at 6 for my run, after a banana that was a little more ripe than I would have liked I headed out. After 7.5 miles, the last 3/4 mile was getting more rainy, I headed home. I was a little chilled so I made this.
A little later I was getting really hungry so I made a sandwich with two egg whites, chia seeds, tomatoes and fontina cheese on wheat bread. I had a second glass of tea with it.
For dinner we meet my family at Shogun for my sister's 40th birthday. We have quite a history with Shogun, we have celebrated many birthdays and anniversaries there over the years. Josh and I even had our rehearsal dinner there.